Rasor Bibliography

View entry no. 1494

Full entry text:

Bath, A.G. "Victualling of the Navy." JRUSI, 84 (1939): 744-68. Documents improvements, e.g., canteen system, Cookery School, Standard Ration.

Categories:

19th C. (1800-1899); health; Royal Navy; victualling;

Keywords:

19th century, nineteenth, health, sickness, illness, medicine, surgeon, Royal Navy, Britain, England, victualling, food ration, diet for naval personnel, nutrition