Rasor Bibliography

View entry no. 1333

Full entry text:

Barnett, L. Margaret. British Food Policy during the First World War. Boston: Allen & Unwin, 1985, xix, 241 pp.

Categories:

logistics; victualling; World War I;

Keywords:

logistics, supply, supplies, victualling, food ration, diet for naval personnel, nutrition , world war 1, first world war