Professor John Wilkins
Publications
Books
Galien, Sur les facultés des aliments, Paris, Belles Lettres, 2012.
with C Gill, T Whitmarsh, Galen and the World of Knowledge, Cambridge Univ Pr, 2010.
with S Hill, Food in the Ancient World, Blackwell Publishing, 2006.
Articles
Athenaeus the Navigator, Journal of Hellenic Studies, 2007
Land and Sea: Italy and the Mediterranean in the Roman Discourse of Dining, American Journal of Philology, vol. 124, no. 3, 2003, 359-375
Manger, chercher, se promener à la campagne: les méthodes de recherche d’Athénée et de Galien au II siècle de notre ère, Cahiers Glotz, vol. 12, 2001, 213-228
Chapters
Hoi polloi: Spiritual Choices for the Many and the Few, in Grumett D,Muers R (eds) Eating and Believing, , 2008, 110-120
Visions de la Comedie grecque sue l'alimentations des elites, in al JLE (eds) Pratiques et Discours alimentaires en Mediterranee, Paris: de Boccard, 2008, 157-170
Galen and Athenaeus in the Hellenistic Library, in Konig J,Whitmarsh T (eds) Ordering Knowledge in the Roman Empire, Cambridge University Press, 2007, 69-87
Hygieia at Dinner and at the Symposium, in King H (eds) Hygieia, Routledge, 2005
Galen and Athenaeus on Technical Terms for Foods, in Foegen T (eds) Ancient Technical Texts (de Gruyter), , 2005
The Social and Intellectual Context of Regimen II, in Eijk PJVD (eds) Hippocrates in Context, Brill, 2005, 121-133
Eating Fish in Greek Culture, in Keay S,Moser S (eds) Greek Art in View, Oxbow, 2004, 148-158
Foreword, in Powell O (eds) Galen on the Properties of Foods, , 2003, ix-xxi
Fish as a Source of Food in Antiquity, in Bekker-Nielsen T (eds) Ancient Fishing and Fish-Processing in the Black Sea Region, , 16-25
Articles
Athenaeus the Navigator, Journal of Hellenic Studies, vol. 128, 2008, 132-152
Land and Sea: Italy and the Mediterranean in the Roman Discourse of Dining (in 'Roman Dining'), A Special Issue of American Journal of Philology, 2005, 31-47
Banquets sur la scene comique ou tragique, Symposium: Banquet et Representations en Grece et Rome:Pallas, vol. 61, 2003, 167-174
